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Adom

Adom

“Red” in Hebrew, “Adom” stands probably for the passion put into the orders. From great bisque crab soup to excellent T-bone lamb.

And make sure not to miss the spaghettis, served in their bronze pans.

All in a 19th century stone building which was part of the very first Jewish colonies outside the old city of Jerusalem.

Jaffa st. 31, Jerusalem.

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“Danny the Digger” rating:
     

Tripadvisor Rating: 4.5 of 5 stars; Ranked #7 in Jerusalem restaurants

Mapa.co.il rating:  8.6 of 10 ; On “2012 recommended restaurants” list.  

Foddor’s: Not reviewed. 

Frommers rating: 2 of 3 stars.

Rest.co.il rating: 4 of 5 stars.