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“one Humus, one meat ball “saada” (alone), one “me’urav” (mixed grapes and lemaons”, and make it “mana yafa” (nice dish)”. The traditional shout to the kitchen of the order you just requested sound like poetry when done by Sami, my friend and waiter for the last 20 years. The ultimate Israeli low cost lunch.

Although developed into a chain, no other branch makes the food as good as at the original location in Jerusalem. Perhaps it is because there can be no match to Sami?
Histadrut st. 1, Jerusalem
ILS 20-50.-
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