Despite the sign above this sabich joint, warning you that sabich is addictive(!), the crowds keep piling in front of it, waiting patiently to get their doce.
Sometimes, but only sometimes, the crowds are right!.
Cousin of the famous Falafel in pitah bread, Sabich is a dish of thin fried slices of aubergine, a hard boiled egg, a variety of salads, all. In a fresh pitah bread, and some will add a mango based sauce (“Amba”. I don’t care for it).
What’s the big issue? Try it and you’ll understand as well..
Frishman st. 42, Tel-Aviv