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“Bethphage” (Aramaic: “home of the unriped figs”) was a small village 3 km east of Jerusalem.     “Danny the Digger” rating: + Christian Interest: + Jewish Interest: + Children Interest:


Owned and managed by the known chef Rafi Cohen, Rafael is probably among the top 5 restaurants in Israel. Based on Rafi’s childhood memories of his Moroccan grandmother cooking in Jerusalem, Rafael’s kitchen blends very successfully local traditional and French…


Israeli museum food is usually known to be dull and expensive (sometimes reflecting the museum itself.. 🙂 ). But the Israel museum not only renewed itself extensively and well recently, it also REVOLUTIONISED  it self gastronomically. With Ilan Luzon (remember…